Gluten-free allergies in children are becoming more frequent and gluten-free foods are popping up all over the marketplace. If you suspect your child may have a gluten allergy, you are likely asking yourself questions like:

• What are the symptoms of gluten sensitivity?

• Is there a link between gluten and ADHD?

• How do I create a gluten free diet for kids?

• What do I pack for school lunches?

• Where can I buy wheat free bread?

Questions like these can seem overwhelming when you are first getting started. Gluten-Free Kids: A Quick Start Guide for a Healthy Kids Diet is an extremely helpful way to process the changes you will need to make and how to make them.

In this valuable resource you will:

• Learn some of the symptoms of celiac disease and gluten intolerance

• Discover the difference between gluten-free and grain-free

• Receive help in learning what steps to take first

• Get help with sorting through your pantry and refrigerator

• Discover an extensive gluten-free grocery shopping list

• Receive a list of suggestions for meals, snacks, and school lunches

• Gain confidence on how to eat out safely

Take advantage of the author's conversational style while she leads you on a whole new journey of creating a lifestyle of gluten-free living--for your child and your family.

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• Health, Fitness & Dieting

• Text-to-Speech: Disabled
• Lending: Disabled
• Print Length: 85 Pages
• File Size: 1,563 KB