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Books by Steven Raichlen

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Cookbooks, Food & Wine

Man Made Meals: The Essential Cookbook for Guys

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(77 reviews)

Steven Raichlen really knows the pleasure men get from cooking, the joy they take in having the skills, the need to show off a little bit. His Barbecue! Bible books have over 4.7 million copies in print -- and now he leads... See More

$10.99 Price verified 11 hours ago
Cookbooks, Food & Wine

Planet Barbecue!: 309 Recipes, 60 Countries

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(102 reviews)

The most ambitious book yet by America's bestselling, award-winning grill expert whose Barbecue! Bible books have over 4 million copies in print. Setting out -- again -- on the barbecue trail four years ago, Steven Raichlen... See More

$10.18 Price verified 11 hours ago
Cookbooks, Food & Wine

The Barbecue! Bible 10th Anniversary Edition

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(452 reviews)

Now the biggest and the best recipe collection for the grill is getting better: Announcing the full-color edition of The Barbecue! Bible, the 900,000-copy bestseller and winner of the IACP/Julia Child Cookbook Award.... See More

$10.99 Price verified 13 hours ago
Cookbooks, Food & Wine

Project Smoke: Seven Steps to Smoked Food Nirvana, Plus 100 Irresistible Recipes from Classic (Slam-Dunk Brisket) to Adventurous (Smoked Bacon-Bourbon Apple Crisp)

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(725 reviews)

The Barbecue Bible for Smoking Meats A complete, step-by-step guide to mastering the art and craft of smoking, plus 100 recipes -- every one a game-changer -for smoked food that roars off your plate with flavor. Here's how... See More

$10.99 Price verified 10 hours ago
Cookbooks, Food & Wine

Grilling with Veggies

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(3 reviews)

Just say no to boiling or steaming! Whether it's a mushroom, a potato, a zucchini, or an eggplant, that veggie belongs on the grill--and in Grilling with Veggies, Steven Raichlen teaches you how to grill it perfectly every... See More

$2.99 Price verified 14 hours ago

Miami Spice: The New Florida Cuisine

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(36 reviews)

The new star of the culinary galaxy is South Florida, declares The New York Times. And no wonder. Out of America's tropical melting pot comes an inventive cuisine bursting with flavor--and now Steven Raichlen, an... See More

$9.99 Price verified 12 hours ago
Cookbooks, Food & Wine

Indoor! Grilling

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(63 reviews)

Indoors -- It's the new outdoors SPIT-ROASTED PRIME RIBS, crusty on the outside, moist and tender inside. Yes! CHICKEN UNDER A BRICK, heady with smoke and spice. Yes! CURRY-GRILLED LAMB KEBABS, POTATOES ROASTED IN THE... See More

$9.99 Price verified 11 hours ago
Literature & Fiction

The Hermit of Chappaquiddick

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(2 reviews)

From New York Times bestselling author Steven Raichlen comes a surprising story of love, loss, redemption, and, of course, really good food. Claire Doheney, recovering from a serious illness, agrees to house-sit in an... See More

$4.99 Price verified one day ago
Showing Results 1 - 17