Southern Cuisine

Southern food is America's iconic and unique cuisine. From creole to cajun, grits to hoecakes, fried okra to fried chicken - these are classic foods of the Southern states. If you are from the South, these recipes will remind you of the foods your mother and grandmother used to make. If you're not from the South, you are in for a real treat experiencing new flavors and cooking methods.

In Southern Cuisine, you will find classic Southern recipes covering breakfast, dinner and dessert as well as a range of party appetizers. These recipes are simple and delicious to make. Enjoy a bit of Southern Living through its food.

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• Cooking, Food & WineRegional & InternationalU.S. RegionalSoul Food
• Cooking, Food & WineRegional & InternationalU.S. RegionalCajun & Creole

• Publication Date: August 30, 2015
• Text-to-Speech: Enabled
• Lending: Enabled
• Print Length: 82 Pages
• File Size: 2,248 KB