Description
Do you struggle to make a pie crust you can be proud of? Does your pie dough get stuck to the counter, fall apart in midair, crack when you try to roll it, and otherwise give you grief? Help is on the way. In this book, America's leading pie authority and Dean of The Pie Academy website will teach you, once and for all, how to make the perfect pie crust and become a pie making hero. According to Ken, the author of three previous pie books, there's no such thing as being born without "the pie making gene." All you need, he says, is the right guide, someone who will walk you through the basics of ingredients, the tools you need, the techniques, tips and hand-holding encouragement most books just skip right over. Ken will be that guide for you. While the focus of Pie Zero to Pie Hero is the crust, there are dozens of links here to complete pie recipes at Ken's popular website, ThePieAcademy.com. You'll find links to Ken's favorite fruit pie recipes, chess pies, cream pies, crumb topped pies and many more. All of this delivered in a relaxed, often humorous, but always sincere style Ken is famous for in his fifteen print cookbooks (one of which is a Julia Child Cookbook Award winner.) With this book at your fingertips, you'll never struggle to make a great pie crust again.
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