Do you love food prepared in a good old cast iron skillet? You probably think you need a lot of experience, to enjoy preparing authentic skillet recipes. But you don't!

So, what's the benefit of cooking in cast iron and other skillets? They get hot and they STAY hot. Aluminum pans can allow the heat level to fluctuate, which won't happen in a good heavy skillet. This means that skillets are tailor-made for foods that require high heat. Meats that you want to sear but not scorch cook wonderfully in skillets.

Your skillet seems like a simple cooking implement, and it also makes some of the most delicious meals quickly and easily. You probably don't have a lot of time to prepare meals, especially on weekdays, since everyone's work and activity schedules are hectic.

Making skillet meals for your family is a labor of love, but you don't have to overwork yourself to make them happen. You may discover that you can cook meals in as much time as you'd need for unhealthy, expensive take-out foods, too.

Would you like to learn more about skillet recipes you can whip up any night of the week?
This recipe book offers so many skillet meals, you won't know which to try first. You can feed a few people or a large group with one-skillet meals, and you will LOVE skillet desserts! Turn the page! Let's start!

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• Cooking, Food & WineMealsAppetizers
• Cooking, Food & WineQuick & Easy

• Publication Date: April 7, 2019
• Text-to-Speech: Enabled
• Lending: Enabled
• Print Length: 94 Pages
• File Size: 6,138 KB