Don't you wish you could skip past the beginner stage of canning, marked with years and years of inevitable mistakes, with help from an expert? Have horror stories about broken jars and botulism made you fearful about preserving food?



Starting your canning journey can be scary, but it shouldn't stop you from learning how to preserve the bounty of your home garden or locally-sourced foods.

Not everyone has a grandmother who's been canning her own food for decades. Without a wise mentor, first-time canners experience broken jars, fear of making someone sick, mistakes due to using the wrong tools, and time wasted asking questions Google can't answer. And most often, the end result doesn't taste good -- after all that work and waiting.

We know what you've been through. Forget your problems; we want to give you the confidence and practical know-how you need. We make it easy for you!




Water Bath Canning and Preserving Cookbook for Beginners will teach you:


• Timing is everything: Discover a timeline of when to can each type of food to ensure you're preserving all the nutrients of your favorite ingredients.

• How canning works: We break down the science for you, so it's easy to understand and even easier to put into practice.

• What equipment you'll need to transform your kitchen into a self-sufficient, waste-reducing resource. Learn when to use a boiling water canner and when to use a pressure cooker for best results, and how to choose high-quality equipment without breaking the bank.

• How to make 130+ Water Bath Canning Recipes and 70+ Pressure Canning Recipes. These original recipes for pickles, jams, chutneys, meats, stews, and broths are all family-approved!

• A SPECIAL BONUS HOME CANNING PLAN: Our plan will turn beginners into home-canning masters -- we lay it all out for you step by step.





Imagine a world where your pantry is full of self-preserved fruits, veggies, and meats. A world where you can give homemade jams and preserves to friends with complete confidence that the gift is safe to eat and delicious. Wouldn't it be great to feed your family healthy food made from the highest quality ingredients without toxic ingredients or fillers?

With this book in hand, your dream is within reach. Soon, you'll live in the comfort of your new DIY food oasis.

Are you ready to discover the wonders of canning?

Click Buy Now and start your journey with us.

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• Publication Date: November 13, 2021
• Text-to-Speech: Enabled
• Lending: Disabled
• Print Length: 401 Pages
• File Size: 2,097 KB