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Books by Mario Batali

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Cookbooks, Food & Wine

Molto Gusto: Easy Italian Cooking

by (HarperCollins e-books)

(127 reviews)

Molto Gusto is a glorious collection of mouth-watering recipes for pizza, pasta, and more from Mario Batali's famed Otto Enoteca Pizzeria in New York City. Chef and restaurateur Batali -- a fixture on the Food Network and bestselling author of Italian Grill and Molto Italiano -- has been named by Fortune magazine as one of the "100 most recognized personalities in the U.S." With Molto Gusto... See More

Length: 412 Pages (8,014 KB)/Lending: Not Enabled/Published: Mar 19, 2010

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$2.99 $9.99 Save 70% Price verified one day ago
Cookbooks, Food & Wine

Italian Grill

by

(94 reviews)

From Mario Batali, superstar chef and author of Molto Italiano, comes the ultimate handbook on Italian grilling, which will become an instant must-have cookbook for home grillers. Easy to use and filled with simple recipes, Mario Batali's new grilling handbook takes the mystery out of making tasty, simple, smoky Italian food. In addition to the eighty recipes and the sixty full-color... See More

Length: 326 Pages (26,922 KB)/Lending: Not Enabled

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$9.99 Price verified 2 hours ago
Cookbooks, Food & Wine

America--Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers

by (Grand Central Life & Style)

(134 reviews)

Bestselling author and world-renowned chef Mario Batali pays homage to the American farmer-from Maine to Los Angeles-in stories, photos, and recipes. America -- Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers Mario Batali, who knows the importance of ingredients to any amazing dish, sees farmers as the rock stars of the food world. In this new book he celebrates American... See More

Length: 338 Pages (267,266 KB)/Lending: Not Enabled/Published: Oct 7, 2014

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$15.99 Price verified one day ago
Cookbooks, Food & Wine

Mario Batali--Big American Cookbook: 250 Favorite Recipes from Across the USA

by

(225 reviews)

Mario Batali's delicious deep dive into American Regional cooking with 250 recipes--from San Diego Fish Tacos to Boston Cream Pie. Over two years in the making, with Batali searching for truly delicious dishes from all corners of the US, this definitive cookbook features the best America has to offer. With over 250 simple recipes celebrating the treasures of the state fairs and the dishes of... See More

Length: 491 Pages (348,744 KB)/Lending: Not Enabled

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$19.99 Price verified 2 hours ago
Cookbooks, Food & Wine

The Chew: What's for Dinner?: 100 Easy Recipes for Every Night of the Week

by

(602 reviews)

Appearing daily on the ABC network, The Chew celebrates and explores life through food, with a group of dynamic, engaging, fun, relatable co-hosts who serve up everything to do with food-from cooking and home entertaining to food trends, restaurants, holidays, and more-all aimed at making life better, fuller, and more fun. THE CHEW: WHAT'S FOR DINNER? captures the show's trademark wit, fun... See More

Lending: Not Enabled

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$10.99 Price verified 15 hours ago
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