Today's new pressure cookers are the modern cook's ultimate time-saver--and now you can slash cooking time 70 percent and cut costs at the same time!

In this one-of-a-kind collection, you'll find hundreds of delicious, nutritious recipes that won't break the bank, including: Rosemary Pork Shoulders with Apples, Chicken Bordeaux, Catfish in Creole Sauce, Swiss Chard and Vegetables in Parmesan Sauce, and Molten Fudge Pudding Cake!

For that slow-cooked taste in far less time, this cookbook is the perfect solution for busy cooks on a budget!

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• This book has been $9.49 3 times since we started tracking it.

• Cookbooks, Food & WineSpecial AppliancesPressure Cooking
• Cookbooks, Food & WineCulinary Arts & Techniques

• Publication Date: October 18, 2010
• Text-to-Speech: Disabled
• Lending: Disabled
• Print Length: 338 Pages
• File Size: 12 KB