The bestselling cookbook that launched the career of the celebrity chef. "A nice introduction to French home cooking." -- Library Journal

Rachel Khoo moved to Paris, studied patisserie, fell in love with the city, became a restaurateur in a very tiny space, then, a television star, and is now a bestselling author! Not every lover of Paris experiences this career trajectory, but cooks of all skill levels with a taste for French fare will be inspired by The Little Paris Kitchen to try an updated approach to French cuisine. In this charming cookbook, Khoo demystifies French cooking with 120 enticing recipes for simple, classic, and fresh French dishes, from gouter (snacks) to elegant desserts. More than 100 breathtaking photos from celebrated photographer David Loftus shine a spotlight on the delicious food and the City of Light, and capture Khoo interacting with her purveyors and friends. We all can't have springtime in Paris. But we all can enjoy this delectable, do-able food!

"The 'little kitchen' concept might be a considerable hindrance to most chefs, but Khoo has made the most of it." -- The New York Times

"Rachel is an inventive chef... who runs [supperclubs] to show off her immense culinary skill." -- Huffington Post

"Celebrating all that she had learned about classic French cooking with her own fresh approach, the book went on to be translated into fourteen languages. A wildly successful BBC television show followed, launching Rachel towards celebrity cook status." -- Food52

"Pick a recipe, any recipe, and you can imagine that you are truly home, back in Paris." -- Cooking by the Book

• We started tracking this book on May 20, 2013.
• This book was $14.98 when we started tracking it.
• The price of this book has changed 145 times in the past 3,994 days.
• The current price of this book is $11.99 last checked 17 hours ago.
• This lowest price this book has been offered at in the past year is $2.99.
• The lowest price to date was $1.80 last reached on November 5, 2018.
• This book has been $1.80 one time since we started tracking it.
• The highest price to date was $22.32 last reached on March 3, 2016.
• This book has been $22.32 one time since we started tracking it.

• Cookbooks, Food & WineRegional & InternationalEuropeanFrench
• Cookbooks, Food & WineProfessional CookingIndividual Chefs & Restaurants

• Publication Date: January 11, 2013
• Text-to-Speech: Enabled
• Lending: Disabled
• Print Length: 421 Pages
• File Size: 43,767 KB