Somewhere along the way to mass produced, pre-packaged foods - in particular cookies and cakes - a misconception was born. That is: baking from scratch is hard.

Baking from scratch is no more difficult than grabbing a preservative and artificial flavor laden mix from your local grocery store. It's a simple formula: add wet ingredients to dry ingredients, mix, and bake. Anyone can do it and when baking from scratch you can pick your ingredients and cut back on all those preservatives the food companies are so fond of.

The recipes in this book are easy enough for a novice baker to follow and easy for the kids in your life to follow. Grab some ingredients from the store, find the necessary tools that you probably already have in your kitchen, and get to baking memories.

Filled with over 60 kid-friendly, easy to make and easy to customize recipes. Including: cookies, cakes, muffins, breads, frostings, and brownies. The stories behind each recipe are even included.

One thing learned while assembling this cookbook is that baking is by far easier than writing, assembling, and formatting an electronic version of a cookbook.

• We started tracking this book on February 16, 2014.
• This book was $4.99 when we started tracking it.
• The price of this book has changed 31 times in the past 4,249 days.
• The current price of this book is $4.99 last checked one day ago.
• This book is at its lowest price in the past 90 days.
• This lowest price this book has been offered at in the past year is $4.96.
• The lowest price to date was $3.99 last reached on June 25, 2022.
• This book has been $3.99 one time since we started tracking it.
• The highest price to date was $4.99 last reached on March 13, 2024.
• This book has been $4.99 5 times since we started tracking it.
• This book is currently at its highest price since we started tracking it.

• Cookbooks, Food & WineBakingDesserts

• Text-to-Speech: Disabled
• Lending: Disabled
• Print Length: 167 Pages
• File Size: 24 KB