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The How Can It Be Gluten Free Cookbook: Revolutionary Techniques. Groundbreaking Recipes.

by (America's Test Kitchen)

(2,224 reviews)

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Gluten free recipes perfected

Successful gluten free recipes require more than just new ingredients. You need new techniques and that's where our test kitchen team can help. We tried thousands of recipes (most were pretty awful) before we figured out the secrets to making favorite foods without gluten. In this landmark book, we tell what works (and why) so you can successfully prepare lasagna, fried chicken, and fresh pasta in your kitchen. And we have reinvented the rules of baking to produce amazing cookies, cakes, breads, biscuits and more.

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Price Summary

  • We started tracking this book on March 19, 2014.
  • This book was $14.82 when we started tracking it.
  • The price of this book has changed 74 times in the past 4,111 days.
  • The current price of this book is $7.99 last checked 13 hours ago.
  • This book is at its lowest price in the past year.
  • The lowest price to date was $3.99 last reached on September 19, 2018.
  • This book has been $3.99 2 times since we started tracking it.
  • The highest price to date was $25.99 last reached on February 2, 2016.
  • This book has been $25.99 one time since we started tracking it.

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Additional Info

  • Publication Date: March 1, 2014
  • Text-to-Speech: Disabled
  • Lending: Disabled
  • Print Length: 337 Pages
  • File Size: 587 KB

We last verified the price of this book about 13 hours ago. At that time, the price was $7.99. This price is subject to change. The price displayed on the Amazon.com website at the time of purchase is the price you will pay for this book. Please confirm the price before making any purchases.