A 2016 James Beard Award nominee featuring more than eighty recipes from New York-based food writer and author of the popular dessert blog Love, Cake.

Raise your desserts to a whole new level of flavor with The New Sugar & Spice, a collection of more than eighty unique, unexpected, and uniformly delicious recipes for spice-centric sweets. Veteran baker Samantha Seneviratne's recipes will open your eyes to a world of baking possibilities: Her spicy, pepper-flecked Chile-Chocolate Truffles prove that heat and sweet really do go hand-in-hand, and a fresh batch of aromatic, cinnamon-laced Maple Sticky Buns will have the whole family racing into the kitchen.

Discover new recipes from around the globe, such as Sri Lankan Love Cake or Swedish-inspired Saffron Currant Braid. Or, give your classic standbys a bold upgrade, such as making Raspberry Shortcakes with zingy Double Ginger Biscuits. Filled with fascinating histories, origin stories, and innovative uses for the world's most enticing spices -- including vanilla, cinnamon, peppercorns, and cardamom -- The New Sugar & Spice guarantees that dessert will be the most talked-about part of your meal.

• We started tracking this book on October 9, 2015.
• This book was $14.99 when we started tracking it.
• The price of this book has changed 117 times in the past 3,586 days.
• The current price of this book is $4.99 last checked one day ago.
• This book is at its lowest price in the past year.
• The lowest price to date was $1.99 last reached on January 19, 2020.
• This book has been $1.99 3 times since we started tracking it.
• The highest price to date was $14.99 last reached on April 17, 2022.
• This book has been $14.99 11 times since we started tracking it.

• Cookbooks, Food & WineBakingDesserts
• Cookbooks, Food & WineCooking by IngredientHerbs, Spices & Condiments

• Publication Date: September 8, 2015
• Text-to-Speech: Disabled
• Lending: Disabled
• Print Length: 231 Pages
• File Size: 1,142 KB