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The West Coast Cookbook 2: Real West Coast Recipes for Authentic West Coast Cooking

by (BookSumo Press)

(9 reviews)

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Classical American Cooking. West Coast Style. Part 2

The West Coast Cookbook 2 is a collection of over 50 Authentic West Coast Recipes. Real West Coast Cooking is a mix of Spanish, Mexican, and American cuisines. And you will learn them all in this cookbook!

No one can dislike good West Coast food. Dishes like California Rolls (Sushi), Primavera, Delicious Veggie Sandwiches, and California Club Sandwiches are West Coast classics you will learn in this cookbook.

The key to authentic West Coast cooking is in the preparation of your meals and the use of fresh ingredients, like avocados.

This cookbook will teach you an effortless style of West Coast Cooking that will produce amazingly delicious and tasty meals.

Enjoying West Coast food is as easy as going to the local grocer and grabbing some fresh meats and veggies! Remember Authentic West Coast Cooking is a fusion of many great cuisines and you will learn them all in the West Coast Cookbook!

Here is a Preview of the Recipes You Will Learn:

• California Bake II

• California Pasta

• California Burger

• Crab Salad

• Honey Cheese Figs

• Mint Curry

• Mexican Style Spicy Tacos

• Stuffed Garden Veggies

• Avocado and Beef

• Mango Salsa Steak Fajitas

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Additional Info

  • Publication Date: June 26, 2016
  • Text-to-Speech: Disabled
  • Lending: Disabled
  • Print Length: 139 Pages
  • File Size: 20 KB

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