Craving Lebanese flavors from your favorite takeout restaurant? Not a problem! Recreate the authentic flavors of your Lebanese favorites in your kitchen in no time!

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It's no surprise that the cuisine from what was once called "the Paris of the Middle East" has become one of America's best-loved. Mediterranean food. Lebanese cuisine boasts freshness, healthfulness, and variety. Lebanese food consists of the freshest grains, vegetables, fruit, fish and seafood, poultry, and meat. The flavors are always full, seasoned with herbs and spices.

Inside, you'll find:

• A short introduction to Lebanese cuisine and the ingredients used

• Common tools and equipment used as well as cooking methods for making Lebanese dishes

• Delicious appetizers, dips and sauces such as the Chick Pea Dip (Hummus) and the Garlic Spicy Potatoes (Batata Harra)

• Heartwarming soup recipes like the Red Lentil Soup

• Rejuvenating salads like the Lebanese Salad with Pita Crisps (Fattoush Salad)

• Satisfying sandwich recipes like the Falafel Sandwich, the Shish Taouk Pita, and the Halloumi Cheese Sandwich

• Lebanese pizza recipes like the Cheese Manakeesh and the Lamb Pizza (Kafta Manakeesh)

• Nutritious beef recipes like Shawarma (roasted marinated beef ) and the Shish Kebab Grilled Lean Beef

• Favorite chicken recipes like the Lebanese Chicken Cutlet with Citrus Sauce and the Lebanese-Style Roasted Chicken

• Easy-to-make lamb recipes like the Spicy Lamb Sausages and the Lamb Meatloaf, aka Lamb Diamonds (Kibbeh Sinayee)

• Mouth-watering fish and seafood recipes like the Lebanese Grilled Fish

• Amazing vegetarian recipes like the Lebanese Rice with Vermicelli and Deep Fried Vegetables (Maqaali)

• Tasty desserts like the famous Baklava and Lebanese Cheesecake (Knafeh)

Recipes come with beautiful images, a detailed list of ingredients, the cooking and preparation times, the number of servings, and easy-to-follow step-by-step instructions.

Download today and enjoy reading on your favorite devices like Kindle, iPad, iPhone, Android tablets and phones, laptops, and even your computer with the free Amazon app.

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• Cookbooks, Food & WineCooking by IngredientHerbs, Spices & Condiments
• Cookbooks, Food & WineRegional & InternationalMiddle Eastern

• Publication Date: September 8, 2016
• Text-to-Speech: Disabled
• Lending: Disabled
• Print Length: 129 Pages
• File Size: 415 KB