American Cooking. Chicago Style.

Get your copy of the best and most unique Chicago recipes from BookSumo Press!

Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.

In this book we focus on Chicago cooking. Chicago Recipes is a complete set of simple but very unique dishes from and inspired by Chicago. You will find that even though the recipes are simple, the tastes are quite amazing.

So will you join us in an adventure of simple cooking?

Here is a Preview of the Chicago Recipes You Will Learn:

• Perfect Pasta Salad

• Latin Veggies Casserole

• Rotini Turkey Stew

• Chicago Breakfast Pitas

• Teriyaki Wontons

• Condensed Macaroni Bake

• Chicken Rice with Cheddar Sauce

• Chicago Black Bean and Cream Wraps

• Homemade Blueberry Blintzes

• Classic Chicken and Broccoli Casserole

• Bell Beef and Rice Soup

• Chunky and Cheesy Taco Dip

• Red Potatoes and Root Vegetables

• How to Make a Hot Dog Chicago Style

• Dempster Dip

• Pizza Skillet

• Deep Dish Dough

• Six Corners Pizza

• Chicago City Chili

• Full Macaroni Salad

• Italian Beef Lunch

• Chicago Restaurant Duck

• Chicago Cub's Italian Dip

• Ballpark Salmon

• Full Italian Beef

• Maria's Italian Beef

• Italian Beef II

• Squash and Steaks in the Pressure Cooker

• Italian Pizza Minis

• West Town Spicy Relish

• Depaul Glazed Meatballs

• Oatmeal Chocolate Cookies

• Shrimp Casserole

• Egg Salad Chicago

• Chicken with White Glaze

• Chicago Burgers with Pepper Aioli

• Illinois Chowder

• Vanilla Cheesecakes

• Provolone Chicken Hoagies

• Alternative Hot Dogs Chicago Style

• Simple Italian Beef

• How to Make Beef Au Jus (Roasted Beef Sauce)

• Motel Pizza

• Much, much more!

Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort!

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• Cookbooks, Food & WineRegional & InternationalU.S. RegionalMidwest
• Cookbooks, Food & WineBakingPizza

• Publication Date: April 5, 2018
• Text-to-Speech: Disabled
• Lending: Disabled
• Print Length: 229 Pages
• File Size: 19 KB