60 South Carolina Recipes in This Cookbook


South Carolina is a beautiful, picturesque southern state on the east coast of the United States full of coastal resorts and historic plantations. Coastal Charleston is a historic city, with pastel colored houses and old southern charm.

South Carolinians enjoy their own special type of barbecue and they take if very seriously. Other state foods enjoyed in the Palmetto State include the peach, collard greens and sweet tea.

This coastal state is home to popular vacation spots such as Myrtle Beach. Seafood is a notable part of the cuisine including she-crab soup and shucked oysters.

So grab some libations at a dotted shop, snack on some boiled peanuts before serving the Frogmore stew with a side of hush puppies and enjoy!


Recipes Include



• Slow Cooker Carolina BBQ

• Old Charleston Style Shrimp and Grits

• Low Country Boil

• South Carolina Mustard Sauce

• Carolina BBQ Sauce

• Old-Fashioned Roasted Pecans

• Frogmore Stew

• Chicken Bog Stew

• Murrell's Inlet Seafood Crab Dip

• Old-Fashioned Beef and Vegetable Soup

• Charleston Red Rice

• Shrimp and Cheesy Grits with Bacon

• Lemon-Garlic Shrimp and Grits

• Red BBQ Slaw

• Southern Peach Cobbler

• South Carolina Pecan Pie

• South Carolina Oysters Rockefeller

• Southern Green Beans with Apricots

• Benne Seed Wafers

• Cheese Straws

• Jerusalem Artichoke Relish

• Spiced Pickled Shrimp

• Spicy Pickled Okra

• Charleston Okra Soup

• Shrimp Paste

• Eastern South Carolina Vinegar Pepper BBQ Sauce

• Tomato Pie

• Chopped Broccoli Salad

• Watermelon Salad with Feta and Fresh Mint

• South Carolina Shrimp with Feta Cheese

• Grilled Fresh South Carolina Corn on the Cob

• Blueberry Crumb Pie

• Parmesan Chic

• Spring Strawberry Spinach Salad

• Baked Sweet Onion Dip

• Grilled Spring Vegetables 1 large yellow squash

• Crispy Coleslaw

• Skillet Sesame Asparagus

• Favorite Flank Steak

• Okra and Tomato Casserole

• Creamy Mashed Sweet Potatoes

• Garlic Cheese Biscuits

• Zucchini Layered Casserole

• Blue Marlin Collard Greens

• Apple Dapple Cake

• Breakfast Casserole

• Chicken with Mushroom Sauce

• White Chicken Chili

• Oyster Lover's Pie

• Peanut Cookies

• Baked Sweet Onion Dip

• Mystery Pecan Pie

• Dijon Pork Loin

• Watermelon Strawberry-Mint Salsa

• Watermelon Salad With Citrus Vinaigrette

• Citrus Vinaigrette

• Watermelon Lemonade

• Barbecued Chicken

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• Cookbooks, Food & WineRegional & InternationalU.S. RegionalSouth
• Cookbooks, Food & WineOutdoor CookingBarbecuing & Grilling

• Publication Date: July 9, 2019
• Text-to-Speech: Disabled
• Lending: Disabled
• Print Length: 77 Pages
• File Size: 12 KB