80 Delectable Caribbean-American Recipes Especially for You! "Vegan Delectable: Volume II" comes chock-full of sensational recipe options. Enjoy soups, salads, pizzas, sandwiches, dinner biscuits, dips and other recipe options that will excite vegetarians, vegans and carnivores alike. My cuisine encapsulates tantalizing, exotic Caribbean and Caribbean-American flavors (mostly from Guyana and the US). My quest is to seduce the carnivores and delight fellow vegetarians and vegans -- I mean you. My book brings creativity and simple, mouthwatering cooking to your kitchen for all to explore and enjoy. I was carnivorous, but life happened, and I became a vegan over fifteen years ago. I soon realized that vegans need exciting foods that are easy to prepare at home with fresh, organic produce from neighborhood supermarkets. Other writers and connections cheer me on.
"Sheron Mingo Y is a dynamic writer with an impressive collection of Vegan Cookbooks. I wish her all the best!" --C. L. Charlesworth, Author, storieswithlegs.com.
"Eye-catching, delicious 'Vegan Delectable' recipes for vegans, vegetarians and carnivores alike!" -MICHAEL OLISEMEKA, Professional Photographer,www.semeksapro.com.
"Vegan Delectable: Volumes I - V" are amazing gifts for family, weddings and other special occasions. Why not get your copies and let's cook!
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• Cookbooks, Food & WineMealsCourses & Dishes

• Publication Date: October 14, 2019
• Text-to-Speech: Disabled
• Lending: Disabled
• Print Length: 139 Pages
• File Size: 560 KB