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52 Chestnut Recipes in This Cookbook
Christmas is a joyous time for delicious foods and holiday parties. One such traditional Christmas dish that is often served is roasted chestnuts. The Christmas Song, starts off with the phrase, "Chestnuts roasting on an open fire."Stroll down the street in New York City or any other major city during the holiday season and the delicious smell of roasted chestnuts will be in the air around any food serving street vendor.Chestnuts, once roasted can be added to holiday stuffing, cakes and cookies. Different toppings can be added to chestnuts and then they can be enjoyed whole.This cookbook contains a bounty of delicious mouth-watering chestnut dishes to make your holiday memorable and special for whatever your holiday celebrations may bring.
Recipes Include:
• Roasted Chestnuts
• Chestnut Soup
• Chestnut Stuffing
• Brussels Sprouts with Chestnuts
• Chestnut Pasta
• Roasted Chestnuts
• Roasted Chestnut Soup
• Marrons Glacé (French Candied Chestnuts)
• Turkish Candied Chestnuts
• Red Wine Beef, Chestnut Stew
• Chocolate-Chestnut Cream Bites
• Chestnut Hummus
• Chestnut Wild Rice Dressing
• Chestnut, Cranberry, and Leek Stuffing
• Chestnut Minestrone
• Chestnut Ice Cream
• Italian-Style Candied Chestnuts
• Sugar Roasted Chestnuts
• Chestnut Beef Stew
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