Stories of teaching home economics in an east London comprehensive school in 1970s.
Like Call the Midwife only 20 years later.
Reviews
Prue Leith 'An accurate, and sometimes very funny, account of the trials of a young food teacher in the 70's. A light hearted testament to the importance of food, education, and a sizzling expose of the blindness of the powers that be.'
Orlando Murrin President of the Guild of Food Writers 'This is a charming book, and I love its wry, nostalgic tone. Underneath that, there is a message - that food teaching really matters, and it's sad that the education system doesn't seem to agree.'

• We started tracking this book on July 22, 2021.
• This book was $0.00 when we started tracking it.
• The price of this book has changed 9 times in the past 1,466 days.
• The current price of this book is $2.99 last checked 13 hours ago.
• This lowest price this book has been offered at in the past year is FREE.
• The lowest price to date was FREE last reached on July 17, 2025.
• This book has been FREE 5 times since we started tracking it.
• The highest price to date was $2.99 last reached on July 22, 2025.
• This book has been $2.99 5 times since we started tracking it.
• This book is currently at its highest price since we started tracking it.

• Education & TeachingTeacher ResourcesHigh School
• Cookbooks, Food & WineGastronomyHistory

• Publication Date: April 13, 2021
• Text-to-Speech: Disabled
• Lending: Disabled
• Print Length: 210 Pages
• File Size: 53 KB