Description
Bring the flavors of Chinatown to your table with restaurant-style Chinese recipes that are so delicious and easy to make!
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This collection of Chinatown recipes includes a variety of favorite restaurant-style stir-fried rice and noodle dishes, appetizers, main entrees, dim sum, vegetarian options, desserts, and more.
Inside this cookbook, you will discover delicious over 125 Chinatown recipes like:
APPETIZERS AND SOUPS
• Egg Rolls
• Crab Rangoon
• Hunan Dumplings
• Mandarin Pancakes
• Hot and Sour soup
• Wonton Soup
CHICKEN AND DUCK
• Kung Pao Chicken
• Chicken Lo Mein
• General Tso's Chicken
• Chinese Chicken and Mushrooms
BEEF
• Beef Chop Suey
• Beef Chow Fun
• Sizzling Beef
• Orange Beef
PORK
• Chinese American Pork Roast
• Mapo Tofu with Ground Pork
• Caramelized Pork
• Spicy Hoisin Pork Stir-Fry
FISH AND SEAFOOD
• Crystal Shrimp
• Szechuan Scallops
• Shrimp Crispy Noodles
• Stir-Fried Fish Fillet with Spicy Salt
VEGETARIAN
• General Tso Tofu
• Stir-Fried Cashews and Vegetables
• Eggplant with Hot Garlic Sauce
• Bird Nest with Mixed Vegetables
DIM SUM RECIPES
• Pineapple Bun
• Shrimp Rice Noodle Rolls
• Fried Taro Dumplings
• Steamed BBQ Pork Buns
RICE AND NOODLES
• Chicken Fried Rice
• Egg Fried Rice
• Beef Lo Mein
• Dragon Noodles
DESSERTS
• Egg Custard Tarts
• Banana Fritters
• Coconut Ice Cream
• Fortune Cookies
Recipes come with beautiful images, a detailed list of ingredients, cooking and prep times, number of servings, step-by-step instructions, and nutrition facts per serving.
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