The Mexican Chile Pepper Cookbook is the first book to explore the glories of Mexican regional cooking by focusing on this single, but endlessly variable, ingredient. Authors Dave DeWitt and José C. Marmolejo feature more than 150 recipes that celebrate the role of chiles across appetizers, soups and stews, tacos, enchiladas, tamales, moles, and vegetarian dishes. Comprehensive glossaries of Mexican chiles, cheeses, and food terminology are also included.

Savor the history, culture, and recipes of Mexican regional home cooking highlighted in this unique, full-color cookbook and explore the various chile peppers showcased in this spicy trek south of the border. The only thing left to do is decide which recipe to try next!

• We started tracking this book on October 26, 2025.
• The current price of this book is $19.99 last checked 17 hours ago.
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• Cookbooks, Food & WineCooking by IngredientFruits

• Text-to-Speech: Disabled
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• Print Length: 286 Pages
• File Size: 535 KB